Beer vs Wine Dinner

Mar 30

BrewDog Birmingham

Beer vs Wine Dinner

This Mother’s Day, please join us for an epic 5 courses of delicious food served up by Clark and Lee, who will be taking over the Brewdog kitchen for the night! Even if you can't get a ticket for the event, you can still come down and sample their food as they serve some of their food from our kitchen!

The wine will be provided by Loki... Wine (Great Western Arcade) and they will be on hand to take you through the wines they have selected. For each of the 5 courses Loki wines will go head to head with a beer selected by Brewdog manager, Dan. There will be a vote after each course to see which drink was preferred.

5 course, 5 wines, 5 beers! But there can be only one Champion! Check out the menu below...

The Menu – The Wine – The Beer
Rugbrød, Smoked Butter
Cured Salmon, Pickled Apple, Salmon Roe, Radish, Curry Oil - Dandelion Vineyards Riesling / BrewDog Punk IPA


 Slow cooked egg, Roast King Oyster, Miso Cauliflower, Fish Sauce Caramel - Bogle Chardonnay / Weihenstephan Hefeweissbier


 Osso Bucco, Orzo, Gremolata - El Passo Nero di Avola / 8 Wired – 2011 Grand Cru Pinot Noir Barrel aged Strong Ale


 O.G Toastie - Wolftrap Shiraz / BrewDog Clown King Barley Wine


 Pear Frangipane Tart, Clotted Cream, Salted Hot Chocolate - Charles Hours Jurancon Sec / To Ol – Jule Maelk – Imperial Milk Stout

Tickets are limited and £45 per head

Tickets can be purchased in the bar, over the phone (0121 6161 339) or via e-mail (birminghambar@brewdog.com)

We require a £20 deposit for all tickets. If you cancel your deposit will be returned IF we can sell you ticket on.
 
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