CollabFest2022 Bundle
CollabFest2022 Bundle
Product Info
COLLABFEST2022 has come and gone.
We partnered with 4 epic breweries in Brisbane. To create 4 new beers. All to be drank over 1 very hoppy weekend. Well lucky for you, the taste of CollabFest lives on in a select few cans availble for a limited time.
We present to you:
Revel Brewing x BrewDog Monte Carlo Biscuit Ale (5%)
We partnered with our neighbours just down the road at Revel Brewing. Together we've crafted up a Monte Carlo Biscuit inspired delight.
With biscuity flavours upfront, this beer has layers of golden syrup, honey and coconut which are enriched by a creamy mouthfeel then a whack of raspberry jam to finish it off.
A real afternoon treat, reviving memories of sitting around the family dinner table, spinning a yarn.
Parched Craft Brewery x BrewDog The Professor & Mary Ann Coconut Cream Pie Sour (4%)
This sour is one for the children of the 60s and 70s. If you don't get the name then you probably weren't there - maybe Google will help you out. For all those kids who grew u p wondering how the hell Mary Ann managed to bake coconut cream pies without an oven...we now you can wonder why they didn't jjust make one of these instead.
COLLAB. FEST. 2022
Products include:
- Monte Carlo Biscuit Ale - 5% (2 x 375ml Can)
- The Professor and Mary Ann Coconut Cream Pie Sour - 4.0% (2 x 440ml Can)
Style
Mixed
Size
4 x Product
Ingredients
Allergens in bold.
- Monte Carlo Biscuit Ale: water, malt, hops, yeast, lactose.
- Coconut Cream Pie Sout: water, malt, hops, yeast. No additives or preservatives.
Brew Sheet
Hops
Malts
Style
CollabFest2022 Bundle
CollabFest2022 Bundle
Product Info
COLLABFEST2022 has come and gone.
We partnered with 4 epic breweries in Brisbane. To create 4 new beers. All to be drank over 1 very hoppy weekend. Well lucky for you, the taste of CollabFest lives on in a select few cans availble for a limited time.
We present to you:
Revel Brewing x BrewDog Monte Carlo Biscuit Ale (5%)
We partnered with our neighbours just down the road at Revel Brewing. Together we've crafted up a Monte Carlo Biscuit inspired delight.
With biscuity flavours upfront, this beer has layers of golden syrup, honey and coconut which are enriched by a creamy mouthfeel then a whack of raspberry jam to finish it off.
A real afternoon treat, reviving memories of sitting around the family dinner table, spinning a yarn.
Parched Craft Brewery x BrewDog The Professor & Mary Ann Coconut Cream Pie Sour (4%)
This sour is one for the children of the 60s and 70s. If you don't get the name then you probably weren't there - maybe Google will help you out. For all those kids who grew u p wondering how the hell Mary Ann managed to bake coconut cream pies without an oven...we now you can wonder why they didn't jjust make one of these instead.