Buxton - Myrcia
Oatmeal Hopburst Session IPA. Brewed with 15% oats and 10% wheat for a really full body and creamy mouthfeel. Very low bitterness but hopped and double dry-hopped with even more aroma hops than Axe Edge.
Ingredients: water, barley, oats, wheat, hops, yeast.
For allergens, including ingredients containing gluten, see ingredients list in bold.
Big floral notes in this American inspired ale. A little bit of pithy fruit and a little bit of grass come through on th...More infoSelect a quantity
Tiny Rebel - Beat Box
Beer and Bread have been showing off the magic of yeast for thousands of years, we decided to combine them! We used 58 y...More infoSelect a quantity
Wild Beer Co - Sourdough
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Buxton - Axe Edge
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Wild Beer Co - Redwood 2017
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