600 Days For Perfection

Zephyr and Matt looking good in the hot store.

600 Days For Perfection

Matteo, our bottle conditioning specialist, keeps a close eye on his handywork.

After exactly 600 days of maturation, micro-oxidation, dedication, deliberation and celebration, Zephyr (our strawberry refermented double IPA matured in a prestegious Scotch barrel) appears out of the 1965 InverGordon grain whisky cask and into it's elloquent new home. 75cl Champagne style bottles was the only way to present a beer of such unparalleld stature and innovation. 

Not Long Now.........

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Big boy 25th March, 2009 9:18pm
he is very sexy looking!! xxx