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JACKIE O'S

MXD FRM

£12.10
ALC.VOL 5.0%
GUEST
STAINLESS STEEL FERMENTED MIXED CULTURE SAISON STYLE ALE

MXD FRM is Jackie O's house saison fermented with classic saison yeasts, many strains of wild yeasts, and a number of different beer souring bacterias. Once the sugar rich wort is cast from the brew house, this melting pot of fermentive characters get to work for 2 months. The stainless steel fermented mixed fermentation saison is bottle and keg conditioned with the same mixed culture used in primary fermentation. A lightly tart, dry, and soft saison style ale, a little slice of fermented grace.

 

 Bottle Size: 500ml

The Brew Sheet

ABV
5.0

Alcohol by Volume (a measure of booziness created by the yeast)

Style
Saison

Beer styles are the categorisation of beer into easily distinguishable types. When doing this we look at history, colour, carbonation, bitterness, ingredients, mouthfeel… the list goes on

Malts
Oats, Pilsner, White Wheat

We'd typically use a lightly kilned Base Malt in a beer recipe, then add Speciality malts (sometimes darker, more complex, different flavours) in small quantities to change the overall taste and colour of the beer.

Hops
Hallertau

Hops are used in loads of ways, and they can give different characteristics to beer such as Aroma and Bitterness– this is why they rock!

INGREDIENTS

water, malted barley, hops, yeast, oats, wheat.

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