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COLLABORATIVE

BrewDog VS Brewgooder: Vermont Vacation

Alc Vol. 4.0%
VERMONT VACATION
NEW ENGLAND SESSION IPA

Forces for good unite in this juicy New England Session IPA. Good beer for a good cause. Helping empower lives on water projects in Malawi, supported by the Brewgooder Foundation. Pours hazy yellow. Massive citrus aromas unpack. Juicy tropical fruit and grapefruit flood the palate. A hint of lime follows on. All delivered with juicy sessionable smoothness.

Vermont Vacation - Pack your bags.

The Brew Sheet

ABV
4.0

Alcohol by Volume (a measure of booziness created by the yeast)

IBU
25

International Bitterness Unit (the bitterness of a beer from the hops)

OG
1.041

Original Gravity (abbreviated OG) is a measure of the fermentable and unfermentable substances in a beer wort before fermentation. Those substances are often the sugars that will be converted to alcohol during the fermentation process.

Style
New England IPA

Beer styles are the categorisation of beer into easily distinguishable types. When doing this we look at history, colour, carbonation, bitterness, ingredients, mouthfeel… the list goes on

Malts
Oats, Pale, Torrified Wheat, Golden Naked Oats

We'd typically use a lightly kilned Base Malt in a beer recipe, then add Speciality malts (sometimes darker, more complex, different flavours) in small quantities to change the overall taste and colour of the beer.

Hops
Ahtanum, Citra, Simcoe

Hops are used in loads of ways, and they can give different characteristics to beer such as Aroma and Bitterness– this is why they rock!

INGREDIENTS

water, malted barley, malted oats, torrified wheat, hops, yeast.

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