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BrewDog VS Buxton - Deep Slumber

ALC.VOL 8.5%
DEEP SLUMBER
TOFFEE APPLE RYE PORTER

Rest easy with this redolent rye porter that packs enough flavour to tackle the Peak District solo. Seven different malts rise like awakened giants to yield spiced red apple, toffee and fudge, as the dream ticket of Columbus and Cascade bring a balanced bitterness from the ridgelines of the distant Pacific.

  • Colour
  • Bitterness
  • Hoppy
  • Malty

The Brew Sheet

ABV
8.5

Alcohol by Volume (a measure of booziness created by the yeast)

IBU
50

International Bitterness Unit (the bitterness of a beer from the hops)

OG
1080

Original Gravity (abbreviated OG) is a measure of the fermentable and unfermentable substances in a beer wort before fermentation. Those substances are often the sugars that will be converted to alcohol during the fermentation process.

Style
Porter

Beer styles are the categorisation of beer into easily distinguishable types. When doing this we look at history, colour, carbonation, bitterness, ingredients, mouthfeel… the list goes on

Malts
Chocolate Wheat, Flaked Oats, Pale, Rye, Wheat, Medium Crystal, Extra Dark Crystal

We'd typically use a lightly kilned Base Malt in a beer recipe, then add Speciality malts (sometimes darker, more complex, different flavours) in small quantities to change the overall taste and colour of the beer.

Hops
Cascade, Columbus, Fuggles

Hops are used in loads of ways, and they can give different characteristics to beer such as Aroma and Bitterness– this is why they rock!

INGREDIENTS

water, malted barley, rye, wheat, oats, yeast, hops.

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