SAISON FERMENTED WITH PASSION FRUIT AGED IN RED WINE FOEDER
Hazy gold as sub-tropic sunshine. This passionfruit-packed Brett Saison has the diplomatic privilege of bringing tropical funk far and wide. Packing a passport with passion fruit skin and seed dominating the nose with balanced Brett background check. First sip is dry, bright and ringing with juicy tropical notes. Finishing dry as a beachside breeze and quenching for even the warmest of summer days, this beer has cleared customs to bring you diplomatic immunity from the normal.
The Brew Sheet
Alcohol by Volume (a measure of booziness created by the yeast)
International Bitterness Unit (the bitterness of a beer from the hops)
Beer styles are the categorisation of beer into easily distinguishable types. When doing this we look at history, colour, carbonation, bitterness, ingredients, mouthfeel… the list goes on
Oats, Pilsner, Wheat
We'd typically use a lightly kilned Base Malt in a beer recipe, then add Speciality malts (sometimes darker, more complex, different flavours) in small quantities to change the overall taste and colour of the beer.
Hallertauer Blanc, Hallertauer Mittelfrüh, Magnum
Hops are used in loads of ways, and they can give different characteristics to beer such as Aroma and Bitterness– this is why they rock!
water, malted barley, passion fruit, wheat, oats, hops, yeast.