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DEAD END BREW MACHINE

DunDeath

Alc Vol. 6.6%

This item is currently out of stock.

DEAD END BREW MACHINE
Raspberry and passionfruit Nordic farmhouse

6.6% Nordic farmhouse ale fermented at extreme temperatures with a custom blend of Kveik and wild yeast. Aged on a blend of 300kg of raspberries, 100kg passionfruit, hibiscus and Valencia orange zest.

The Brew Sheet

ABV
6.6

Alcohol by Volume (a measure of booziness created by the yeast)

Style
Wild Ale

Beer styles are the categorisation of beer into easily distinguishable types. When doing this we look at history, colour, carbonation, bitterness, ingredients, mouthfeel… the list goes on

Malts

We'd typically use a lightly kilned Base Malt in a beer recipe, then add Speciality malts (sometimes darker, more complex, different flavours) in small quantities to change the overall taste and colour of the beer.

Hops

Hops are used in loads of ways, and they can give different characteristics to beer such as Aroma and Bitterness– this is why they rock!

INGREDIENTS

water, malted barley, malted wheat, hops, malted oats, yeast.

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