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HEADLINER

Hazy Jane 5%

Alc Vol. 5.0%
HAZY JANE
NEW ENGLAND IPA

New England detuned. This full-tilt fruit machine of an IPA packs all the flavour but less of the alcohol. Notes of pineapple,mango, stone-fruit, and a hint of tangerine to mix it up. Brewed with oats and wheat and left unfiltered for a smooth juicy hit.

Hazy Jane - Now in session.

 
1 x 4 Can Pack = 2 Delivery Box Slots
  • Colour
  • Bitterness
  • Hoppy
  • Malty

The Brew Sheet

ABV
5.0

Alcohol by Volume (a measure of booziness created by the yeast)

IBU
25

International Bitterness Unit (the bitterness of a beer from the hops)

OG
1.053

Original Gravity (abbreviated OG) is a measure of the fermentable and unfermentable substances in a beer wort before fermentation. Those substances are often the sugars that will be converted to alcohol during the fermentation process.

Style
New England IPA

Beer styles are the categorisation of beer into easily distinguishable types. When doing this we look at history, colour, carbonation, bitterness, ingredients, mouthfeel… the list goes on

Malts
Flaked Oats, Pale, Wheat

We'd typically use a lightly kilned Base Malt in a beer recipe, then add Speciality malts (sometimes darker, more complex, different flavours) in small quantities to change the overall taste and colour of the beer.

Hops
Cascade, Citra, Mosaic, Simcoe

Hops are used in loads of ways, and they can give different characteristics to beer such as Aroma and Bitterness– this is why they rock!

INGREDIENTS

water, malted barley, torrefied wheat, malted oats, hops, yeast.

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