NEW WAVE SESSION IPA
Our new seasonal beer is upon us! Say hello to this New Wave Session IPA. We've cranked up the wheat and oats and turned down the ABV, creating a juicy equilibrium. This is a beer that has all of the taste of a New England IPA, but allows a more sessionable delivery. Stonefruits collide - mango, peach and apricot, layered with cosmos of grassy and pine dust nots. Smooth, fresh and juicy, with a deft finish. If you love a tropical fruit salad, you’ll love this beer!
Cybernaut - A brave New World of possibilities.
The Brew Sheet
Alcohol by Volume (a measure of booziness created by the yeast)
International Bitterness Unit (the bitterness of a beer from the hops)
Original Gravity (abbreviated OG) is a measure of the fermentable and unfermentable substances in a beer wort before fermentation. Those substances are often the sugars that will be converted to alcohol during the fermentation process.
Beer styles are the categorisation of beer into easily distinguishable types. When doing this we look at history, colour, carbonation, bitterness, ingredients, mouthfeel… the list goes on
Flaked Oats, Pale, Wheat
We'd typically use a lightly kilned Base Malt in a beer recipe, then add Speciality malts (sometimes darker, more complex, different flavours) in small quantities to change the overall taste and colour of the beer.
Hops are used in loads of ways, and they can give different characteristics to beer such as Aroma and Bitterness– this is why they rock!