At the beginning of 2011 we brewed a hopped up Belgian golden ale, and then freeze distilled it, amplifying and enlivening the flavors. Rather than stopping there, we then aged it on oak for over four years, sequestering it away in three different whisky casks (grain, Isle of Arran and bourbon from Kentucky). This is quite possibly the most exciting small-batch beer we have bottled to date. If intricately complex beers light your candle, then Death or Glory is going to set it off like a Catherine wheel.

A burnished coppery-bronze, it envelops with sweet, smoky and woodsy notes, rum and raisin, sherry, vanilla and maple syrup. At the same time, citrus and marmalade come to the fore, before concluding with an enormously warming finish.

Packaged in a wooden box.

VERY RARE: Only a handful of bottles available.