BrewDog Distilling Co.
No Half Measures Here
When you are as obsessed with quality as we are, you can’t let someone else make your base spirit. So we don’t.
We distil everything from scratch, to our own fanatical standards in our Aberdeenshire distillery. No corner-cutting or money scrimping. Authentic spirits, made by BrewDog from grain to glass.
Brand New Distillery
The construction of our brand new, state of the art distillery is now complete. We have a 20-metre-high rectification column capable of providing an extremely pure spirit as well as a revolutionary triple bubble whisky pot still that we designed ourselves. The new distillery will enable us to scale our production to help us keep up with the demand for our range of gins, rums, vodkas and our soon-to-launch BrewDog whisky.
WHISKY AUCTION
Our mission is one of bold simplicity – to create the absolute best Scotch whisky imaginable. Our venture into the world of flavour in whisky has led our team of distillers under the stewardship of our Master Distiller, Steven Kersley. Discover and sign up to bid in the next cask auction in partnership with auction site Whisky Hammer.
OUR SPIRITS LINEUP

Seven Day Vodka
We built our own triple bubble copper pot to make the purest vodka possible. After seven days, it's crisp and clean, with subtle notes of icing sugar and vanilla.
Bad Beer Vodka
At BrewDog we brew beer without compromise. But the brewing process does not always go according to plan. Historically when that beer does not pass our extensive quality tests it would have been disposed of and we would have added to the world's waste problem. Not anymore. We take this ‘Bad Beer’ and run it through our bespoke triple-bubble still, so only the very purest spirit get to the top. From unloved, unwanted Bad Beer to a vodka of unrivalled smoothness and purity.
LONEWOLF GIN
Our Juniper berries come all the way from Tuscany to our state-of-the-art Ellon distillery. Here we blend it with Scots pine and fine botanicals and distil it in the smallest batches.
500 Cuts Rum
Every batch is double-copper-pot-distilled, making for intensely amazing flavour from sweet tropical sugar cane molasses and plenty of Scottish spirit to enjoy.